Schedule

Thursday 21st May 2020.

Teams can start to arrive.

Friday 22nd May 2020.

Teams arrival. Enter and wait to be guided to your alloted space.

Meat inspection.

10.00 SCA Judges class 1.

18.00 Invitational Cooks Meeting.

19.00 Champions meal in private suite. Invitational teams and selected guests only.
Followed by SCA Steak selection.

23.00 Quiet time. Until 07.00.

Saturday 23rd May 2020.

07.07 Good luck shots.

10.00 Invitational Judges sign in. followed by SCA judges class 2.

11.00, 12.00 and 13.00 Kids Q

Saturday AM Open teams Meat Inspection.

12.00 Chicken turn in. Invitational.

12.30 Ribs turn in. Invitational.

13.00 Pork turn in. Invitational.

13.30 Brisket turn in. Invitational.

14.oo SCA Judges Meeting.

14.30 SCA Steak Turn in.

15.30 SCA Wings Turn in.

17.00 Awards ceremony. Invitational and SCA.

18.00 Cooks meeting Open contest.

23.00 Quiet time until 07.00.

Sunday 24th May 2020.

07.07 Good luck shots.

10.00 Open Judges Sign in.

11.00, 12.00 and 13.00 Kids Q

12.00 Chicken turn in. Open.

12.30 Ribs turn in. Open.

13.00 Pork turn in. Open.

13.30 Brisket turn in. Open.

14.00 turn in.

14.30 turn in.

 

17.00 Awards ceremony. Open.